Northfield
Sea Salt Potato Chips
Kettle-cooked chips from Waldviertel potatoes, three ingredients.
150 g
- Origin
- Potatoes and kettle, Waldviertel, Lower Austria
- Made by
- Northfield Provisions — fried in small kettles, salted by hand
What it is
- Legal name of the food
- Potato chips with sea salt
What's in it
- Ingredients
-
Potatoes, high-oleic sunflower oil, sea salt.
- Allergens it contains
- None of the 14 named allergens
- Allergen note
- Made in a kitchen that also handles products containing gluten.
Nutrition
| Energy | 2180 kJ / 521 kcal |
|---|---|
| Fat | 30 g |
| of which saturates | 2.8 g |
| Carbohydrate | 53 g |
| of which sugars | 0.6 g |
| Protein | 5.9 g |
| Salt | 1.3 g |
Values are averages.
Where it comes from
- The story
-
One field, one kettle. The Agria potatoes grow four kilometres from the fryer, and each kettle load is salted by whoever cooked it — which is why no two bags are salted exactly alike, and why we sign the batch code.
- Certifications
- Illustrative quality certificate — fictional sample, not a certification.
Storing and using it
- How to store it
- Cool and dry. Fold the bag tight once opened.
- How to use it
-
As they are. Resist toppings.
Packaging and disposal
- Packaging parts
-
PP Pouch or bag PP (5) Lightweight packaging (yellow bag or bin) - Packaging materials
- Mono-material PP bag, printed with water-based inks.
- How to dispose of it
-
Bag to plastics collection.
Who's responsible for it
- Food business operator
- Northfield Provisions
- Their address
-
Hauptstraße 12, 3910 Zwettl, Austria
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